Sweet Potato Fries spiced with Cayenne pepper.

These chunky chips are spiced with cayenne pepper to make them extra moreish. Enjoy as a snack on their own or on the side

PREP: 2 Mins COOK: 20 Mins SERVES: 1

Ingredients

• 95g sweet potato, cut into fries

• 1 tsp Cotswold Gold rapeseed oil

• ¼ tsp cayenne pepper

Method

1. Heat oven to 200C/180C fan/ gas 6.

2. Put 95g sweet potato, cut into fries, on a baking tray and mix with 1 tsp rapeseed oil and ¼ tsp cayenne pepper.

3. Bake in the oven for 20 mins.